Banana Ripening Cold Storage
Banana Ripening Cold Storage

Banana Ripening Cold Storage

Price 250000 INR/ Unit

MOQ : 1 Unit

Banana Ripening Cold Storage Specification

  • Usage
  • Food Industry
  • Material
  • Stainless Steel
  • Temperature
  • -45 - + 15 Degree C Celsius (oC)
  • Power
  • 10 Watt (w)
  • Voltage
  • 380 V Volt (v)
 

Banana Ripening Cold Storage Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10 Units Per Month
  • Delivery Time
  • 7 - 10 Days
  • Main Domestic Market
  • All India
 

About Banana Ripening Cold Storage



The Banana Ripening Cold Storage is designed to meet the specific needs of the food industry by creating an optimal controlled environment for fruit ripening and preservation. Engineered with stainless steel construction, this storage unit offers durability and resistance to corrosion, ensuring long-term performance. Its advanced temperature control system ranges from -45C to +15C, accommodating different ripening conditions while maximizing efficiency. Operating with a low power consumption of 10 watts and a high voltage of 380V, it ensures energy-efficient functionality. This modern cold storage solution is ideal for businesses seeking reliable and precise storage for banana ripening, helping maintain quality and freshness.

FAQs of Banana Ripening Cold Storage:


Q: What temperature range does the Banana Ripening Cold Storage support?

A: The storage supports a wide temperature range from -45C to +15C, suitable for ripening and preserving bananas.

Q: What material is the storage unit made of?

A: The unit is constructed with stainless steel for durability and corrosion resistance.

Q: What is the power requirement for this cold storage?

A: The unit operates at a low power consumption of 10 watts.

Q: What is the voltage specification?

A: The storage requires a voltage of 380V for optimal functionality.

Q: Is this unit suitable for the food industry?

A: Yes, it is specifically designed for the food industry to ensure efficient banana ripening and preservation.

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