About Fruit Ripening Cold Room
The Fruit Ripening Cold Room is designed to provide an optimal environment for uniform and controlled fruit ripening. Constructed with durable stainless steel material, it ensures robustness, hygiene, and easy maintenance. With a capacity of 5 tons, this cold room offers ample space to handle a substantial quantity of fruits at once. Powered by a sturdy 440-volt system, it guarantees reliable and efficient performance for long-term usage. The customizable size allows adaptability to your specific requirements, while the white finish gives it a clean and professional appearance. Ideal for businesses focused on fruit ripening processes, this cold room supports quality preservation while enhancing productivity.
FAQs of Fruit Ripening Cold Room:
Q: What is the material used for the Fruit Ripening Cold Room?
A: The Fruit Ripening Cold Room is made of durable stainless steel for long-lasting and hygienic use.
Q: What is the operational capacity of this cold room?
A: This cold room has a capacity of 5 tons, suitable for managing large quantities of fruits.
Q: What voltage does this cold room operate on?
A: The cold room operates on a 440-volt system for efficient and reliable performance.
Q: Can the size of the cold room be customized?
A: Yes, the size can be customized according to your specific requirements.
Q: What is the primary use of this product?
A: The primary use of this product is for ripening fruits in a controlled environment.